Woodland Park Zoo Blog

Posted by: Jennifer Larsen, Tourism Marketing Did you ever visit a place when you were a child and think to yourself, “I want to work here when I’m big!” I think for many of us growing up in the Seattle area, that place was Woodland Park Zoo. In March of last year, that kid-sized dream became a reality when I became the zoo’s new Tourism Marketing Coordinator. What does that mean? It means that I am tasked with getting more Seattle visitors to come to the zoo. Bottom line, it’s up to me to let everyone who is visiting Seattle know how great Woodland Park Zoo is, and that it is a must see on their list of things to do here. Kids have been connecting with wildlife at Woodland Park Zoo for generations. (Archive photo of Monkey Island courtesy of the Knudson family. Penguin photo by Jennifer Svane.) A lot of what I talk about with visitors associations, hotel concierges, convention services and group operators comes from observing our exhibits, talking with keepers and ot

Posted by: Rebecca Whitham, Communications From observing pond turtles foraging, biologists have found that western pond turtles swallow all their food in water and appear unable to swallow food in air! Photo by Ryan Hawk/Woodland Park Zoo.

Posted by: Rebecca Whitham, Communications PNG YUS coffee is now available at Woodland Park Zoo ZooStores and Caffe Vita locations. Seattle is about to taste the first ever coffee made available in the U.S. from a remote part of Papua New Guinea—the Yopno Uruwa Som region of the Huon Peninsula—home to the endangered Matschie’s tree kangaroo, the little known animal that inspired this whole effort. So how did we get from ‘roo to brew?  Tree kangaroo joey Yawan in his mother's pouch, behind the scenes at Woodland Park Zoo. Photo by Dennis Dow/Woodland Park Zoo. To protect an endangered species like the tree kangaroo, you need to protect its habitat. Huon Peninsula, Papua New Guinea. Photo by Ryan Hawk/Woodland Park Zoo. Woodland Park Zoo’s Tree Kangaroo Conservation Program helped make that possible in 2009 when we worked with Papua New Guinea villagers in the remote Huon Peninsula to protect 180,000 acres of their land in the nation’s first Conservation

Posted by: Matt Mills, Zookeeper Did you know that rhinos used to roam wild in the United States? There were even water rhinos that would swim in the lakes of central Washington! Six million years ago, during the Miocene, there were over 50 species of rhinoceros around the world! Today, five species are still alive, but their numbers are dwindling and they will only continue to exist if we act quickly. Have you ever thought about what you could do to help? Baby and mother white rhinos at Lewa Wildlife Conservancy, Kenya. (Photo by Matt Mills) The zookeepers and staff of Woodland Park Zoo care about rhinos. The Puget Sound chapter of the American Association of Zookeepers (AAZK) is having a bowling party and fundraiser for these special animals at Spin Alley in Shoreline on May 10, and you are invited to join us! AAZK began Bowling for Rhinos in 1991 as a way for chapters to raise funds for conservation and increase awareness of current rhino populations’ challenges. In th

Posted by: Rebecca Whitham, Communications Baby, we were born to ruuuuuuuuun. The ostrich may be flightless but with thick, powerful legs (seen in full glory here as the ostrich displays), it’s built for running over great distances with ease and getting up to speeds of 40+ miles per hour. Photo by Dennis Dow/WPZ

Posted by: Kirsten Pisto, Communications “I got a fever of a hundred and three, come on baby…” We’ve all heard the term “hot blooded” in reference to unabashed lust, but this Valentine’s Day we are cooling things off with a little biology recap. Sorry, all you stud-muffins and flirtatious foxes, but using the term “hot blooded” is actually pretty uncool in the zoological community. In the recent past, hot blooded (or warm blooded) and cold blooded were ways to describe an animal’s thermoregulation. Within the last 30 years, studies in the field of animal thermophysiology have revealed just how wild temperature control is between each species, and it’s pretty sexy stuff! Flamingos pair up to create a stunning heart-shaped beak rub.  Flamingos are endothermic homeotherms. By constantly ingesting shrimp, these water birds keep their luxurious pink feathers looking bright; the shrimp also keep their metabolic rate nice and even. (Photo by Mat Hayward / WPZ). There ar

Posted by: Rebecca Whitham, Communications 2012 is the Year of the Dragon, and Tuesday was the day of the Komodo dragon . That’s because the zoo’s male Komodo dragon, Loki, turned 18 on Tuesday and the keepers celebrated dragon-style: with “cake” made out of ground meat topped with a mouse. Loki gulped down his treat with lightning speed as visitors gathered at the exhibit to sing “Happy Birthday” to him. The song lasted longer than the cake! While we often mark our 18th birthday as the milestone between childhood and adulthood, for Komodo dragons, turning 18 means you’re well past middle aged. It’s not known just how long the average Komodo dragon life span is in the wild, but in captivity, Komodo dragons have been known to live up to 25 years. By weight, Komodos are the world’s largest lizard. They don’t get to be that size just by snacking on birthday cake. In the wild, Komodos are known for their hunting prowess, taking down prey as big as Sunda deer,